DIE ORANJE 2017
A wine for the adventurer.
IN THE VINEYARD & VINIFICATION
Farmed dry-land, thus not irrigated. 70% of the grapes were partially destemmed and 30% whole bunch fermented.
Left 7 weeks on the skins before pressed to French oak barrels.
Natural fermentation and aged for 8 months.
COLOUR: Amber orange.
NOSE: Honeyed aromas with nutty notes rounded off with juniper berry and dried orange rind.
PALATE: Big, dry finish, a distinctive but refreshing wine.
GRAPES: 100% Chenin Blanc
ANALYSIS: Alcohol: 12% Residual Sugar: 1.5g/l PH: 3.43 Total Acidity: 6.2g/l