DIE ORANJE 2017

A wine for the adventurer.

IN THE VINEYARD & VINIFICATION

Farmed dry-land, thus not irrigated. 70% of the grapes were partially destemmed and 30% whole bunch fermented.

Left 7 weeks on the skins before pressed to French oak barrels.

Natural fermentation and aged for 8 months.

 

COLOUR: Amber orange.

NOSE: Honeyed aromas with nutty notes rounded off with juniper berry and dried orange rind.

PALATE: Big, dry finish, a distinctive but refreshing wine.

GRAPES: 100% Chenin Blanc 

ANALYSIS: Alcohol: 12%   Residual Sugar: 1.5g/l    PH: 3.43   Total Acidity: 6.2g/l